A Toast to Our Drunken History
Author: Steven Grasse
In Colonial Spirits, Steven Grasse presents a historical manifesto on drinking, including 50 colonial era– inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of a dizzying number of drinks: beer, rum and punch; temperance drinks; liqueurs and cordials; medicinal beverages; cider; wine, whiskey, and bourbon—all peppered with liquored-up adages from our founding fathers. There is also expert guidance on DIY methods for home brewing. Imbibe your way through each chapter, with recipes like the Philadelphia Fish House Punch (a crowd pleaser!) and Snakebites (drink alone!). Hot beer cocktails and rattle skulls have never been so completely irresistible.
A Toast to Our Drunken History
Author: Steven Grasse
Publisher: Abrams Image
In Colonial Spirits, Steven Grasse presents a historical manifesto on drinking, including 50 colonial era- inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of a dizzying number of drinks: beer, rum and punch; temperance drinks; liqueurs and cordials; medicinal beverages; cider; wine, whiskey, and bourbon--all peppered with liquored-up adages from our founding fathers. There is also expert guidance on DIY methods for home brewing. Imbibe your way through each chapter, with recipes like the Philadelphia Fish House Punch (a crowd pleaser!) and Snakebites (drink alone!). Hot beer cocktails and rattle skulls have never been so completely irresistible.
Author: Isabel Allende
Publisher: Simon and Schuster
The unforgettable first novel that established Isabel Allende as one of the world’s most gifted and imaginative storytellers. The House of the Spirits brings to life the triumphs and tragedies of three generations of the Trueba family. The patriarch Esteban is a volatile, proud man whose voracious pursuit of political power is tempered only by his love for his delicate wife, Clara, a woman with a mystical connection to the spirit world. When their daughter Blanca embarks on a forbidden love affair in defiance of her implacable father, the result is an unexpected gift to Esteban: his adored granddaughter Alba, a beautiful and strong-willed child who will lead her family and her country into a revolutionary future. One of the most important novels of the twentieth century, The House of the Spirits is an enthralling epic that spans decades and lives, weaving the personal and the political into a universal story of love, magic, and fate.
Translation and the Language of Community in Early Pennsylvania
Author: Patrick M. Erben
Publisher: UNC Press Books
In early Pennsylvania, translation served as a utopian tool creating harmony across linguistic, religious, and ethnic differences. Patrick Erben challenges the long-standing historical myth--first promulgated by Benjamin Franklin--that language diversity posed a threat to communal coherence. He deftly traces the pansophist and Neoplatonist philosophies of European reformers that informed the radical English and German Protestants who founded the "holy experiment." Their belief in hidden yet persistent links between human language and the word of God impelled their vision of a common spiritual idiom. Translation became the search for underlying correspondences between diverse human expressions of the divine and served as a model for reconciliation and inclusiveness. Drawing on German and English archival sources, Erben examines iconic translations that engendered community in colonial Pennsylvania, including William Penn's translingual promotional literature, Francis Daniel Pastorius's multilingual poetics, Ephrata's "angelic" singing and transcendent calligraphy, the Moravians' polyglot missions, and the common language of suffering for peace among Quakers, Pietists, and Mennonites. By revealing a mystical quest for unity, Erben presents a compelling counternarrative to monolingualism and Enlightenment empiricism in eighteenth-century America.
Author: Henry Jeffreys
Publisher: Unbound Publishing
Winner of the Fortnum and Mason Best Debut Drink Book Award 2017 From renowned booze correspondent Henry Jeffreys comes this rich and full-bodied history of Britain and the Empire, told through the improbable but true stories of how the world’s favourite alcoholic drinks came to be. Read about how we owe the champagne we drink today to seventeenth-century methods for making sparkling cider; how madeira and India Pale Ale became legendary for their ability to withstand the long, hot journeys to Britain’s burgeoning overseas territories; and why whisky became the familiar choice for weary empire builders who longed for home. Jeffreys traces the impact of alcohol on British culture and society: literature, science, philosophy and even religion have reflections in the bottom of a glass. Filled to the brim with fascinating trivia and recommendations for how to enjoy these drinks today, you could even drink along as you read... So, raise your glass to the Empire of Booze!
Alcohol, Gender, and Technology in the Colonial Chesapeake
Author: Sarah H. Meacham
Publisher: JHU Press
American historians will find this study both enlightening and surprising.
Author: Tom Standage
Publisher: Anchor Canada
Whatever your favourite tipple, when you pour yourself a drink, you have the past in a glass. You can likely find them all in your own kitchen — beer, wine, spirits, coffee, tea, cola. Line them up on the counter, and there you have it: thousands of years of human history in six drinks. Tom Standage opens a window onto the past in this tour of six beverages that remain essentials today. En route he makes fascinating forays into the byways of western culture: Why were ancient Egyptians buried with beer? Why was wine considered a “classier” drink than beer by the Romans? How did rum grog help the British navy defeat Napoleon? What is the relationship between coffee and revolution? And how did Coca-Cola become the number one poster-product for globalization decades before the term was even coined? From the Hardcover edition.
A Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America, and of Times Past
Author: David Alan Woolsey
A manual dedicated to recreating the brewed beverages that existed in the American Colonies. All of the historic recipes were documented as dating from 1800 or earlier, and all were taste-tested. The book consists of more than fifty recipes for ale, beer, mead, hard cider, and mixed drinks, including an award winning recipe for porter. Along with the recipes is a how-to chapter on brewing. There is an additional chapter on non-alcoholic brews, such as tea and coffee, and herbalsubstitutes for both. Plus, a section on making non-alcoholic beer, and carbonated soft drinks.
Author: Eric Grossman
The first book to combine reference and practical how-to information from the most pioneering distillers around the world, and the first global catalog with photographs of every important craft spirit. Small-batch artisan spirits have arrived in a big way, with micro-distillery start-ups hitting record levels around the world and hand-crafted spirits crowding the top shelf. From vodka to rum to moonshine and more, Craft Spirits is your guide to which spirits to try and which pioneering distillers to watch. Craft Spirits will bring out your inner mixologist with cocktail recipes for each spirit it features, and will inspire you to shake or stir your own unique signature cocktail. Tasting notes, step-by-step advice, and profiles of the key micro-distilleries in every category make this book a must-have for enthusiasts. Highlighting more than 250 of the most important craft spirits, Craft Spirits is the first book of its kind, and author Eric Grossman, a key influencer within the industry, brings his knowledge of craft spirits and international cocktail trends to its pages.
From Flips and Rattle-Skulls to Switchel and Spruce Beer
Author: Corin Hirsch
Publisher: Arcadia Publishing
Colonial New England was awash in ales, beers, wines, cider and spirits. Everyone from teenage farmworkers to our founding fathers imbibed heartily and often. Tipples at breakfast, lunch, teatime and dinner were the norm, and low-alcohol hard cider was sometimes even a part of children's lives. This burgeoning cocktail culture reflected the New World's abundance of raw materials: apples, sugar and molasses, wild berries and hops. This plentiful drinking sustained a slew of smoky taverns and inns--watering holes that became vital meeting places and the nexuses of unrest as the Revolution brewed. New England food and drinks writer Corin Hirsch explores the origins and taste of the favorite potations of early Americans and offers some modern-day recipes to revive them today..
The Secrets of Megalithic America
Author: Glenn Kreisberg
Publisher: Simon and Schuster
Category: Body, Mind & Spirit
A ground-breaking study of ceremonial stone landscapes in Northeast America and their relationship to other sites around the world • Features a comprehensive field guide to hundreds of megalithic stone structures in northeastern America, including cairns, perched boulders, and effigies • Details the Wall of Manitou, the Hammonasset Line, landscape astronomy along the Hudson River, and a several-acre area in Woodstock, NY, with large, carefully constructed lithic formations • Analyzes the archaeoastronomy, archaeoacoustics, and symbolism of these sites to reveal their relationships to other ceremonial stone sites across America and the world Presenting a comprehensive field guide to hundreds of lost, forgotten, and misidentified megalithic stone structures in northeastern America, Glenn Kreisberg documents many enigmatic formations still standing across the Catskill Mountain and Hudson Valley region, complete with functioning solstice and equinox alignments. Kreisberg provides a first-person description of the “Wall of the Manitou,” which runs for 10 miles along the eastern slopes of the Catskill Mountains, as well as narratives about related sites that include animal effigies, reproductive organs, calendar stones, enigmatic inscriptions, and evidence of alignments. Using computer software, he plots the trajectory of the Hammonasset Line, which begins at a burial complex near the tip of Long Island and runs to Devil’s Tombstone in Greene County, New York. He shows how the line runs at the same angle that marks the summer solstice sunset from Montauk Point on Long Island, and, when extended, intersects the ancient copper mines of Isle Royal in Upper Michigan. He documents a several-acre area on Overlook Mountain in Woodstock, New York, with a grouping of very large, carefully constructed lithic formations that together create a serpent or snake figure, mirroring the constellation Draco. He demonstrates how this site is related to the Serpent Mount in Ohio and Ankor Wat in Cambodia and reveals how all of the vast, interlocking sites in the Northeast were part of an ancient spiritual landscape based on a sophisticated understanding of the cosmos, as practiced by ancient Native Americans. While modern historians consider these sites to be colonial era constructions, Kreisberg reveals how they were used to communicate with the spirit world and may be remnants of a long-vanished civilization.
The History of Power and Sugar Planter Hegemony on a Visayan Island
Author: Filomeno V. Aguilar
Publisher: University of Hawaii Press
"This book is truly a fabulous tale in all senses of the word.... Aguilar combines innovation and sound scholarship to provide insights into another dimension of the Filipino past and substantially expands our conceptualization of 'history from below'." --American Historical Review, October 2000 "In addition to being a talented researcher, Aguilar writes with ease and grace. His book is particularly insightful, albeit a definite downer." --Journal of Asian Studies, August 2000 "This is a world-class original work in which the author, Filomeno Aguilar, combines the skills of a historian, political scientist, anthropologist, and even a bit of an economist in a fascinating inquiry on the history of the island of Negros.... A delightful book." --Pilipinas
Author: Sharon V. Salinger
Publisher: JHU Press
"Offers a fresh perspective on one of the colonial period's most important social institutions and the drinking behavior that was central to it... Salinger's work is compelling throughout... A significant and satisfying book." -- American Historical Review
Jinn and Genies from Arabia to Zanzibar
Author: Robert Lebling
‘An energy, a pulse form of quantum physics perhaps, alive at the margins of sleep or madness, and more often in the whispering of a single unwelcome thought.’ The Economist According to Islamic tradition, Allah created three types of beings: angels, made of light; humans, made of earth; and jinn, made of smokeless fire. Supernatural, shape-shifting, intelligent and blessed with free will and remarkable powers, jinn have over the ages been given many names - demon, spirit, ghoul, genie, ifrit and shaitan. Neither human nor immortal, they roam the earth inhabiting dark and empty places, luring humans to their deaths or demonically possessing them if harmed or offended. Despite the fact they cannot be seen, jinn are said to be strangely human-like - marrying, bearing children, forming communities and tribes, eating, sleeping, playing and facing judgement like any other human. They are ever-present partners in the human experience, causing endless mischief, providing amazing services and sometimes inducing sheer terror. Believed in by hundreds of millions of people throughout the world and from all faiths, jinn have played a particularly central role in the literature, culture and belief systems of the Middle East and the Islamic world. Legends of the Fire Spirits explores through time and across nations the enduring phenomenon of the jinn. From North Africa to Central Asia, from the Mediterranean to sub-Saharan Africa and beyond, this riveting, often chilling, yet reasoned book draws on long-forgotten ancient testimonies, medieval histories, colonial records, anthropologist’s reports and traveller’s tales to explore the different types of jinn, their behaviour, society, culture and long history of contact with humankind. It documents their links with famous figures in history such as King Solomon and the Queen of Sheba and illustrates the varied and vivid portrayals of jinn in world literature. In essence Legends of the Fire Spirits demonstrates the colourful diversity of human culture and the durability of faith and is a magnificent and indispensable portrayal of the rich folklore of the Islamic world.