Search Results: natural-cattle-care

Natural Cattle Care

Author: Pat Coleby

Publisher: Acres USA

ISBN: 9780911311686

Category: Technology & Engineering

Page: 217

View: 1977

Natural Cattle Care encompasses every facet of farm management, from the mineral components of the soils cattle graze over, to issues of fencing, shelter and feed regimens. Coleby presents a comprehensive analysis of farming techniques that keep the health of the animal in mind. She brings a wealth of animal husbandry experiences to bear in this analysis of the serious problems of contemporary farming practices, focusing on how poor soils lead to mineral-deficient plants and ailing farm animals. Coleby provides system-level solutions and specific remedies for optimizing cattle health and productivity.

Natural Sheep Care

Author: Pat Coleby

Publisher: Acres USA

ISBN: 9780911311907

Category: Technology & Engineering

Page: 215

View: 4583

In this comprehensive guide for all breeders and owners of sheep, whether for wool, meat or milk, renowned Australian livestock expert Pat Coleby covers feeding requirements, land management, sheep management, breeds of sheep, treatment of health problems, minerals and vitamins, and much more. Suitable for both organic and conventional farmers, this information packed volume is an essential read.

Natural Horse Care

Author: Pat Coleby

Publisher: Hachette Australia

ISBN: 0733630529

Category: Pets

Page: 256

View: 883

This practical and definitive guide explains how to keep horses in excellent health the natural way. The vital roles of correct feed rations, vitamins and minerals in the health of a horse are fully explained; and practical guidance is given on topics such as selecting the right food, treating ailments with natural remedies, dealing with recovery from injury, and combating equine flu. Trainers, breeders and horsekeepers of all kinds will benefit enormously from Pat Coleby's many years of experience working with horses in the UK and Australia. She is a qualified vet, and also the author NATURAL PET CARE.

Natural Goat Care

Author: Pat Coleby

Publisher: Acres USA

ISBN: 9780911311662

Category: Technology & Engineering

Page: 371

View: 3735

Grass-Fed Cattle

How to Produce and Market Natural Beef

Author: Julius Ruechel

Publisher: Storey Publishing

ISBN: 160342587X

Category: Technology & Engineering

Page: 384

View: 1247

Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.

The Cattle Health Handbook

Author: Heather Smith Thomas

Publisher: Storey Publishing

ISBN: 1603426493

Category: Medical

Page: 372

View: 725

In this practical guide, Heather Smith Thomas provides easy-to-execute solutions for a variety of common medical situations that can afflict your animals, including bacterial diseases, parasites, and nutritional deficiencies.

Natural Goat and Alpaca Care

Author: Pat Coleby

Publisher: Landlinks Press

ISBN: 9780643065253

Category: Alpaca

Page: 352

View: 9325

A guide for goat and alpaca farmers. It covers all aspects of farming whether it be for two or 200 animals. The technical information is presented in simple terms and the husbandry consists of non-invasive drug-free remedies that are as natural as possible.

Healthy Sheep Naturally

Author: Pat Coleby

Publisher: Landlinks Press

ISBN: 9780643065246

Category: Sheep

Page: 175

View: 2462

A manual providing information for organic and conventional sheep farmers. This second edition has been expanded in the areas of breeding for finer wool and meat, land management, sheep management, and treatment of health problems.

Why We Love Dogs, Eat Pigs, and Wear Cows

An Introduction to Carnism

Author: Melanie Joy

Publisher: Conari Press

ISBN: 9781609255763

Category: Health & Fitness

Page: 216

View: 1761

In this paperback edition is a foreword by activist and author John Robbins and a reader’s group study guide. This ground-breaking work, voted one of the top ten books of 2010 by VegNews Magazine, offers an absorbing look at why and how humans can so wholeheartedly devote ourselves to certain animals and then allow others to suffer needlessly, especially those slaughtered for our consumption. Social psychologist Melanie Joy explores the many ways we numb ourselves and disconnect from our natural empathy for farmed animals. She coins the term "carnism" to describe the belief system that has conditioned us to eat certain animals and not others. In Why We Love Dogs, Eat Pigs, and Wear Cows Joy investigates factory farming, exposing how cruelly the animals are treated, the hazards that meatpacking workers face, and the environmental impact of raising 10 billion animals for food each year. Controversial and challenging, this book will change the way you think about food forever.

The Complete Guide to Grass-Fed Cattle

How to Raise Your Cattle on Natural Grass for Fun and Profit

Author: Jacob M. Bennett

Publisher: Atlantic Publishing Company

ISBN: 1601383800

Category: Science

Page: 288

View: 5813

Raising cattle in the 21st century can be a complicated process. Starting with the way you feed your cattle, you need to know exactly what is best both for your animals and the milk and meat they produce. With the public conscious slowly turning more toward organic food choices, there are numerous reasons why deciding to grass feed your animals can be not only an effective means of feeding your cattle, but also a way to make more money in the long run. This book will guide you through the process of knowing exactly how to switch your methods to effectively raise your cattle on grass feed. You will learn the essential basics of raising your cattle with natural feed and care sources, including how the farming shift in this millennium has changed how things are done. You will learn the various differences between raising cattle for milk and meat production and what you can expect from your cattle. You will learn how to improve your overall farm efficiency while ensuring natural feeding, and how to start analyzing your soil to better improve your livestock and their lifestyle. You will learn the basics of breeding, heredity, the environment you should raise your livestock, and what feed requirements your animals all require. Dozens of interviews have been conducted with top small farmers and cattle experts and their insight have been included here to help you learn how to properly house your cattle and rear their young. You will learn the basics of cattle health care and what you can expect from your livestock. Finally, you will learn some of the most common misconceptions about raising cattle and how you can overcome them. This book, for anyone seeking to raise cattle on grass, is ideal for getting a small farm started or renovating an existing farm. Atlantic Publishing is a small, independent publishing company based in Ocala, Florida. Founded over twenty years ago in the company president s garage, Atlantic Publishing has grown to become a renowned resource for non-fiction books. Today, over 450 titles are in print covering subjects such as small business, healthy living, management, finance, careers, and real estate. Atlantic Publishing prides itself on producing award winning, high-quality manuals that give readers up-to-date, pertinent information, real-world examples, and case studies with expert advice. Every book has resources, contact information, and web sites of the products or companies discussed.

Healthy Cattle Naturally

Author: N.A

Publisher: N.A

ISBN: 9780643069824

Category: Cattle

Page: 218

View: 572

Healthy Cattle Naturally demonstrates the inescapable connection between good land management and raising healthy productive animals. Modern farming practices, including improved paddock and farm layouts, water conservation and the use of soil analyses are examined.

Natural Farming

A Practical Guide

Author: Pat Coleby

Publisher: Scribe Publications

ISBN: 1920769196

Category: Technology & Engineering

Page: 261

View: 4196

Natural Farming carries a simple but widely overlooked message: healthy soil makes healthy plants, which in turn make healthy animals and healthy people. The book explores the consequences in the soil of applications of superphosphate and other artificial fertilisers over decades, and explains soil chemistry in terms that every farmer can understand. It describes the exact role of each mineral and vitamin, both in the soil and in the body. And it explains how to prevent expensive disease outbreaks and minimise the use of costly artificial sprays and fertilisers.The prescriptions are simple and can be applied to any farming enterprise market gardens, orchards, broadacre crops and pasture to restore the natural balance and fertility of the land, improve soil health, and increase productivity. The book is enlivened with accounts of spectacular successes in regenerating degraded land and curing animals that, in many cases, had been given up for dead.Natural Farming is an essential handbook for any farmer, with detailed information on: understanding a soil analysis establishment and management of pasture treatment of compacted soil and erosion alternatives to artificial fertilisers, herbicides, and pesticides the significance of weeds strategies for drought diagnosis of diseases and deficiencies in stock remedies for common diseases, including Johne's disease and immune-system disorders rearing orphan animals.Natural Farming equips the farmer to get the best from the land using environmentally sustainable methods which save time, expense, and worry and to supply the rising global demand for pure food.

The Complete Herbal Handbook for Farm and Stable

Author: Juliette de Baïracli Levy

Publisher: Macmillan

ISBN: 9780571161164

Category: Medical

Page: 471

View: 4531

Juliette de Bairacli Levy pioneered herbal veterinary medicine. This book, first published in 1952 and now a classic in its field, has been once again thoroughly revised and updated, with a considerable amount of new information added.

Keeping a Family Cow

The Complete Guide for Home-Scale, Holistic Dairy Producers, 3rd Edition

Author: Joann S. Grohman

Publisher: Chelsea Green Publishing

ISBN: 160358479X

Category: Technology & Engineering

Page: 296

View: 8464

The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local market or neighborhood. She will provide rich manure for your garden or land, and will enrich the quality of your life as you benefit from the resources of the natural world. Quite simply, the family that keeps a cow is a healthy family. Originally published in the early 1970s as The Cow Economy and reprinted many times over, Keeping a Family Cow has launched thousands of holistic small-scale dairy farmers and families raising healthy cows in accordance with their true nature. The book offers answers to frequently asked questions like, 'Should I get a cow?' and 'How Much Space do I need?' in addition to extensive information on: • The health benefits of untreated milk; • How to milk a cow effectively and with ease; • Choosing your dairy breed; • Drying off your cow; • Details on calving and breeding; • The importance of hay quality and how to properly feed your cow; • Fencing and pasture management; • Housing, water systems, and other supplies; • Treating milk fever and other diseases and disorders; • Making butter, yogurt, and cheese, and, of course . . . • . . . Everything else the conventional dairy industry doesn’t tell us! Now revised and updated to incorporate new information on the raw milk debate, the conversation about A1 vs. A2 milk, fully grassfed dairies, more practical advice for everyday chores, and updated procedures for cow emergencies. Keeping a Family Cow has not only stood the test of time, it still remains the go-to inspirational manual for raising a family milk cow nearly forty years after its first publication. Joann Grohman has a lifetime of practical experience that has been bound into this one volume and presented in the spirit of fun and learning.

Raising Beef Cattle For Dummies

Author: Scott Royer,Nikki Royer

Publisher: John Wiley & Sons

ISBN: 1118089111

Category: Technology & Engineering

Page: 360

View: 5789

The tools you need to raise and care for beef cattle Beef cattle farming is a business that continues to grow in the United States and around the world, and it will only grow larger as the demand for beef continues to increase. Raising Beef Cattle For Dummies provides you with an introduction to all aspects of raising beef cattle. Packed with expert tips from experienced farmers, it gives any level of cattle-raiser the tools needed to increase the quantity and quality of your farm's output and maintain a healthy herd. Raising Beef Cattle For Dummies is the go-to resource for aspiring cattle farmers. With important information on health, handling, and breeding, and detailed coverage of equipment and supplies, it is teeming with useful information that anyone interested in raising cattle should have. Advice on which beef cattle breeds to rear The prevention and treatment of common diseases Caring for pregnant heifers and calving procedures Dietary specifications dependent on breed Guidance on humane management Creating an open and safe pasture habitat If you're an aspiring cattle farmer looking to begin raising cattle or an established raiser interested in expanding your herd, Raising Beef Cattle For Dummies has you covered.

Dinka

Legendary Cattle Keepers of Sudan

Author: Angela Fisher,Carol Beckwith

Publisher: Rizzoli International Publications

ISBN: 9780847834976

Category: Photography

Page: 224

View: 7460

A photographic portrait of the indigenous African Dinka documents the rapidly disappearing ceremonies and cultures of this legendary people trying to live in harmony with their cattle in war-torn Sudan.

The Secret Life of Cows

Author: Rosamund Young

Publisher: Penguin

ISBN: 0525557326

Category: Nature

Page: 160

View: 6096

"Within a day of receiving this book, I had consumed it... Absorbing, moving, and compulsively readable."—Lydia Davis In this affectionate, heart-warming chronicle, Rosamund Young distills a lifetime of organic farming wisdom, describing the surprising personalities of her cows and other animals At her famous Kite's Nest Farm in Worcestershire, England, the cows (as well as sheep, hens, and pigs) all roam free. They make their own choices about rearing, grazing, and housing. Left to be themselves, the cows exhibit temperaments and interests as diverse as our own. "Fat Hat" prefers men to women; "Chippy Minton" refuses to sleep with muddy legs and always reports to the barn for grooming before bed; "Jake" has a thing for sniffing the carbon monoxide fumes of the Land Rover exhaust pipe; and "Gemima" greets all humans with an angry shake of the head and is fiercely independent. An organic farmer for decades, Young has an unaffected and homely voice. Her prose brims with genuine devotion to the wellbeing of animals. Most of us never apprehend the various inner lives animals possess, least of all those that we might eat. But Young has spent countless hours observing how these creatures love, play games, and form life-long friendships. She imparts hard-won wisdom about the both moral and real-world benefits of organic farming. (If preserving the dignity of animals isn't a good enough reason for you, consider how badly factory farming stunts the growth of animals, producing unhealthy and tasteless food.) This gorgeously-illustrated book, which includes an original introduction by the legendary British playwright Alan Bennett, is the summation of a life's work, and a delightful and moving tribute to the deep richness of animal sentience.

Natural Pet Care

Author: Pat Coleby

Publisher: Hachette Australia

ISBN: 0733630375

Category: Pets

Page: 176

View: 7858

The essential guide to keeping pets in tip-top condition. Natural Pet Care explains how to keep cats, dogs, rabbits and guines pigs happy and healthly. This valuable book covers: How to develop and maintain excellent health using natural methods How to understand the real nutritional needs of an animal - and not rely on the claims of manufacturers How to provide better, natural food with more vitamins and minerals How to treat many common ailments using natural methods where possible How to improve breeding practices to avoid degenerative diseases PAT COLEBY is a qualified vet, with many years of experience both in Australia and overseas, and is also the author of NATURAL HORSE CARE.

The National Agricultural Directory 2011

Author: N.A

Publisher: RainbowSA

ISBN: 0620465204

Category: Agricultural industries

Page: 671

View: 5033

The Nourishing Homestead

One Back-to-the-Land Family’s Plan for Cultivating Soil, Skills, and Spirit

Author: Ben Hewitt,Penny Hewitt

Publisher: Chelsea Green Publishing

ISBN: 1603585524

Category: House & Home

Page: 352

View: 5130

A practiculture way to grow nutrient-dense food, produce healthy fats, and live the good life The Nourishing Homestead tells the story of how we can create truly satisfying, permanent, nourished relationships to the land, nature, and one another. The Hewitts offer practical ways to grow nutrient-dense food on a small plot of land, and think about your farm, homestead, or home as an ecosystem. Much of what the Hewitts have come to understand and embrace about their lives of deep nourishment is informed by their particular piece of land and local community in northern Vermont, but what they have gleaned is readily transferable to any place—whether you live on 4 acres, 40 acres, or in a 400-square-foot studio apartment. Ben and Penny (and their two sons) maintain copious gardens, dozens of fruit and nut trees and other perennial plantings, as well as a pick-your-own blueberry patch. In addition to these cultivated food crops, they also forage for wild edibles, process their own meat, make their own butter, and ferment, dry, and can their own vegetables. Their focus is to produce nutrient-dense foods from vibrant, mineralized soils for themselves and their immediate community. They are also committed to sharing the traditional skills that support their family, helping them be self-sufficient and thrive in these uncertain times. Much of what the Hewitts are attempting on their homestead is to close the gaps that economic separation has created in our health, spirit, and skills. Ben uses the term “practiculture” to describe his family’s work with the land—a term that encompasses the many practical life skills and philosophies they embody to create a thriving homestead, including raw-milk production, soil remediation, wildcrafting, Weston A. Price principles, bionutrient-dense farming, permaculture, agroforestry, traditional Vermont hill farming, and more. The Nourishing Homestead also includes information on deep nutrition, the importance of good fats, and integrating children into the work of a homestead. The Hewitts’ story is reminiscent of The Good Life, by Helen and Scott Nearing, and is sure to inspire a new generation of homesteaders, or anyone seeking a simpler way of life and a deeper connection to the world.

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