Search Results: the-complete-guide-to-grass-fed-cattle

The Complete Guide to Grass-Fed Cattle

How to Raise Your Cattle on Natural Grass for Fun and Profit

Author: Jacob M. Bennett

Publisher: Atlantic Publishing Company

ISBN: 1601383800

Category: Science

Page: 288

View: 5253

Raising cattle in the 21st century can be a complicated process. Starting with the way you feed your cattle, you need to know exactly what is best both for your animals and the milk and meat they produce. With the public conscious slowly turning more toward organic food choices, there are numerous reasons why deciding to grass feed your animals can be not only an effective means of feeding your cattle, but also a way to make more money in the long run. This book will guide you through the process of knowing exactly how to switch your methods to effectively raise your cattle on grass feed. You will learn the essential basics of raising your cattle with natural feed and care sources, including how the farming shift in this millennium has changed how things are done. You will learn the various differences between raising cattle for milk and meat production and what you can expect from your cattle. You will learn how to improve your overall farm efficiency while ensuring natural feeding, and how to start analyzing your soil to better improve your livestock and their lifestyle. You will learn the basics of breeding, heredity, the environment you should raise your livestock, and what feed requirements your animals all require. Dozens of interviews have been conducted with top small farmers and cattle experts and their insight have been included here to help you learn how to properly house your cattle and rear their young. You will learn the basics of cattle health care and what you can expect from your livestock. Finally, you will learn some of the most common misconceptions about raising cattle and how you can overcome them. This book, for anyone seeking to raise cattle on grass, is ideal for getting a small farm started or renovating an existing farm. Atlantic Publishing is a small, independent publishing company based in Ocala, Florida. Founded over twenty years ago in the company president s garage, Atlantic Publishing has grown to become a renowned resource for non-fiction books. Today, over 450 titles are in print covering subjects such as small business, healthy living, management, finance, careers, and real estate. Atlantic Publishing prides itself on producing award winning, high-quality manuals that give readers up-to-date, pertinent information, real-world examples, and case studies with expert advice. Every book has resources, contact information, and web sites of the products or companies discussed.

The Complete Guide to Beef Cattle Farming

Look Inside to Discover How to Become a Beef Cattle Farmer

Author: Morris Halliburton

Publisher: Createspace Independent Pub

ISBN: 9781453711828

Category: Business & Economics

Page: 276

View: 7016

Practical how to advice for raising beef cattle on virtually any farm, large or small! The Complete Guide to Beef Cattle Farming will help you To Discover How to Become a Beef Cattle Farmer. Raising beef cattle on a small scale is a popular and growing enterprise. The Complete Guide to Beef Cattle Farming delivers up to date, thorough introduction to all aspects of raising and caring for beef cattle, including choosing and purchasing, facilities and equipment, and proper nutrition. The Complete Guide to Beef Cattle Farming provides authoritative, detailed information to make your start into a new venture of raising beef cattle much easier This book will become your hands on guide to modern beef cattle farming. It covers things like; What Makes A Cattle Breed, Understanding Beef Cattle Prices, Beef Cattle marketing, Raising Beef Cattle For Profit, Developing a Herd, Grass Fed Beef Cattle, Miniature Beef Cattle, Bull Selection, Beef Cattle Genetics, Beef cattle Health Care and much more. Have you been thinking about raising hormone free beef for your family? Have a few acres and need something to eat the grass? This comprehensive, practical guide gives you expert advice on all aspects of breeding, raising and caring for beef cattle. Whether you're interested in beef cattle another source of income, as companion animals or a source for healthier meat for your family, you'll find all the latest information on facilities and equipment, feeding, health care, breeding, and much more. Do you speak cattle? The Complete Guide to Beef Farming has more than 30 pages of terms related to the beef cattle industry. You'll be up to speed with your "Cattle Speak" in no time. With help from this book you can Discover How to Become a Beef Cattle Farmer.

The Complete Guide to Organic Livestock Farming

Everything You Need to Know about Natural Farming on a Small Scale

Author: Terri Paajanen

Publisher: Atlantic Publishing Company

ISBN: 1601383819

Category: Technology & Engineering

Page: 288

View: 6243

Small-scale, organic farming has grown greatly in popularity during the last two decades, with a greater turn in public awareness toward locally grown, organic, grass-fed products that have not been modified or chemically altered and that are from animals that were treated humanely. For that reason, those looking to start a small-scale, organic farm and raise livestock have a greater chance than ever before to take advantage of the new market for organic goods. This book will show any potential farmer how to start raising livestock and marketing it to the organic, natural lifestyle community that so fervently seeks out these products. You will learn how to start the basic outline for your new small farm, including which livestock to raise, how to build their pens and habitat, and what you will be feeding them to maintain a healthy, organic farm. Read about the basics of animal husbandry, from genetics and breeding to feeding, building locations, and proper health and reproduction care. You will discover how to find yourself the right niche for selling your products and what legalities you must see to, as well as get valuable information about the butchering and processing phase of raising animals for food. Hundreds of hours of in-depth interviews have been conducted for this book with top experts in farm management to provide you with details about farm planning, financial planning, and proper livestock planning. A complete appendix will detail the various breeds and needs of cattle, chickens, goats, horses, pigs, and sheep to help you select the right livestock for your farm. In addition, you will learn the basic composition of most feeds, different grasses and legumes you can use, and find a plethora of outside resources to utilize. For anyone with dreams of a small farm and raising livestock in the future, this is a book for you. Atlantic Publishing is a small, independent publishing company based in Ocala, Florida. Founded over twenty years ago in the company president s garage, Atlantic Publishing has grown to become a renowned resource for non-fiction books. Today, over 450 titles are in print covering subjects such as small business, healthy living, management, finance, careers, and real estate. Atlantic Publishing prides itself on producing award winning, high-quality manuals that give readers up-to-date, pertinent information, real-world examples, and case studies with expert advice. Every book has resources, contact information, and web sites of the products or companies discussed.

Grass-Fed Cattle

How to Produce and Market Natural Beef

Author: Julius Ruechel

Publisher: Storey Publishing

ISBN: 160342587X

Category: Technology & Engineering

Page: 384

View: 8346

Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.

The Complete Guide to Making Cheese, Butter, and Yogurt at Home

Everything You Need to Know Explained Simply

Author: Richard Helweg

Publisher: Atlantic Publishing Company

ISBN: 160138355X

Category: Cooking

Page: 312

View: 8740

This book teaches the basics of creating queso blanco, fromage blanc, ricotta, feta, cheddar, gouda, Monterey jack, mozzarella, parmesan, and many other cheeses in addition to sour cream, yogurt, and butter. For anyone with a desire to start experimenting with dairy products at home, this book is the ideal starting point.

A Complete Guide to the Futures Market

Technical Analysis, Trading Systems, Fundamental Analysis, Options, Spreads, and Trading Principles

Author: Jack D. Schwager

Publisher: John Wiley & Sons

ISBN: 1118859545

Category: Business & Economics

Page: 720

View: 4500

For Amazon customers: The new version of the book, printed on higher quality paper, is now available to purchase. The essential futures market reference guide A Complete Guide to the Futures Market is the comprehensive resource for futures traders and analysts. Spanning everything from technical analysis, trading systems, and fundamental analysis to options, spreads, and practical trading principles, A Complete Guide is required reading for any trader or investor who wants to successfully navigate the futures market. Clear, concise, and to the point, this fully revised and updated second edition provides a solid foundation in futures market basics, details key analysis and forecasting techniques, explores advanced trading concepts, and illustrates the practical application of these ideas with hundreds of market examples. A Complete Guide to the Futures Market: Details different trading and analytical approaches, including chart analysis, technical indicators and trading systems, regression analysis, and fundamental market models. Separates misleading market myths from reality. Gives step-by-step instruction for developing and testing original trading ideas and systems. Illustrates a wide range of option strategies, and explains the trading implications of each. Details a wealth of practical trading guidelines and market insights from a recognized trading authority. Trading futures without a firm grasp of this market’s realities and nuances is a recipe for losing money. A Complete Guide to the Futures Market offers serious traders and investors the tools to keep themselves on the right side of the ledger.

A Complete Guide to the Futures Markets

Fundamental Analysis, Technical Analysis, Trading, Spreads, and Options

Author: Jack D. Schwager

Publisher: John Wiley & Sons

ISBN: 9780471893769

Category: Business & Economics

Page: 741

View: 6332

Explains the workings of the commodity futures market, describes methods for analyzing the futures market, and offers advice on trading in futures

The Complete Idiot's Guide to the TLC Diet

Author: Diane A. Welland, M.S., R.D.

Publisher: Penguin

ISBN: 1101598492

Category: Health & Fitness

Page: 352

View: 5984

The TLC (Therapeutic Lifestyle Changes) Diet is a low saturated fat, low cholesterol diet that was originally designed to help high-risk patients reduce their high blood cholesterol levels, as well as lowering risk for developing heart disease and suffering future heart attacks. However, this diet isn't just for those dealing with health problems, because recent studies have also revealed that TLC happens to be one of the healthiest and best overall diets for anyone interested in a healthier lifestyle. U.S. News and World Report recently ranked TLC as the #2 best overall diet, as well as being one of the best diets for heart healthy eating (#2) and overall healthy eating (#2). The TLC Diet was created by the National Institutes of Health's National Cholesterol Education Program and is considered a medically-sound and well-researched diet. As opposed to gimmick diets that are often debunked, this diet will be around for the long term. However, unlike other diets that offer a step-by-step plan, TLC requires effort and attention on the part of the follower for long-term success. The Complete Idiot's Guide® to the TLC Diet offers readers a structured program not only for eating and cooking for TLC success, but it offers guidance for healthy lifestyle changes that will provide a non-gimmick, medically-proven plan for anyone interested in healthy, life-changing results. Readers will learn the often confusing differences between "good" and "bad" cholesterol, how to cook and eat right to get the desired results, and how to change their lives for the better with this sound, healthy program.

The Complete Idiot's Guide to Organic Living

Author: Eliza Sarasohn,Sonia Weiss

Publisher: Penguin

ISBN: 1101019476

Category: Health & Fitness

Page: 336

View: 6968

Everyone knows that we should be doing more to be good to our body, but moving toward an organic lifestyle can be overwhelming. This guide provides step-by-step information on everything from food to cleaning products to how to detoxify our bodies. It includes choosing quality natural products, exploring holistic alternatives to conventional medicine, and determining what to eat - and what not to eat. - Global market for organic products reached $38.6 billion in 2006 - Practical, step-by-step advice for making the transition

Keeping a Family Cow

The Complete Guide for Home-Scale, Holistic Dairy Producers, 3rd Edition

Author: Grohman, Joann S.

Publisher: Chelsea Green Publishing

ISBN: 1603584781

Category: Cooking

Page: 283

View: 7949

Resource added for the Farm Business and Production Managment program 300901.

The Complete Beginner's Guide to Raising Small Animals

Everything You Need to Know about Raising Cows, Sheep, Chickens, Ducks, Rabbits, and More

Author: Carlotta Cooper

Publisher: Atlantic Publishing Company

ISBN: 1601383762

Category: Technology & Engineering

Page: 384

View: 930

This book was written for anyone considering raising domesticated animals for family pets, producers of eggs and milk, Or a source Of humanely treated meat. You will learn how to care for chickens, from choosing the right breed to raising them for egg production. You will learn how to handle geese and ducks and information about choosing the correct breeds, feeding, housing, breeding, and selecting the right ones for egg production. You will also learn about egg incubation, maintaining poultry health, and how to raise them for meat. Other animals you will learn how to care for include rabbits, goats, sheep, dairy cows, and beef cattle. --

The mineral surveyor & valuer's complete guide. To which is appended the 2nd ed., revised, of m. Thoman's Treatise on compound interest and annuities

Author: William Lintern

Publisher: N.A

ISBN: N.A

Category:

Page: N.A

View: 1728

Storey's Guide to Raising Beef Cattle, 3rd Edition

Health, Handling, Breeding

Author: Heather Smith Thomas

Publisher: Storey Publishing

ISBN: 1603426892

Category: Technology & Engineering

Page: 340

View: 6163

Whether you’re raising one cow or a herd, this comprehensive guide shows you everything you need to know to successfully manage your beef cattle operation. Heather Smith Thomas stresses the importance of understanding bovine behavior while covering breed selection, calving, feeding, housing, medical care, and humane slaughter practices. Along with in-depth information on raising grass-fed animals and dealing with toxic pasture plants, you’ll also find advice on creating a viable business plan and identifying niche markets for your beef.

Brighton Baby: A Revolutionary Organic Approach to Having an Extraordinary Child

The Complete Guide to Preconception & Conception

Author: Roy Dittmann, OMD, MH

Publisher: BalboaPress

ISBN: 1452555559

Category: Health & Fitness

Page: 1030

View: 2377

Brighton Baby: A Revolutionary Organic Approach to Having an Extraordinary Child - The Complete Guide to Preconception & Conception is about helping couples achieve optimal health - mentally, physically, emotionally, and spiritually - before you conceive your future child. Author and perinatal expert, Roy Dittmann, OMD, MH takes couples on a journey that celebrates the power of love as the intangible “blueprint of life”. Dr. Dittmann exposes the dangers of conceiving in our toxic world and focuses couples on how to prepare body, mind, and spirit for the moment of conception. Using integral wisdom, Dr. Dittmann helps couples go from ‘overwhelm’ to taking practical steps to realize their goals of having an extraordinary child. “Brighton Baby is about the art and science of gifting the best of who we are to our future children. It is about reducing human suffering by preventing subtle and overt birth defects before they occur. It is about transforming the context inside of which we conceive and birth children.” - Roy Dittmann, OMD, MH, author Throughout the book, Dr. Dittmann turns the spotlight on the hidden dangers of: heavy metals and other toxins, genetically modified foods, pesticides, artificial sweeteners, rancid oils, antibiotics, processed foods, contaminated drinking water, electrosmog, and the pluses & minuses of vaccines - merging science and common sense to compel couples to take action today to prevent birth defects in their future child. Brighton Baby is a call to action for couples to commit now to consciously preparing for your future child together.

The Complete Guide to Preserving Meat, Fish, and Game

Step-by-step Instructions to Freezing, Canning, and Smoking

Author: Kenneth V. Oster

Publisher: Atlantic Publishing Company

ISBN: 1601383436

Category: Cooking

Page: 288

View: 6546

For more than 8,000 years humans have been preserving meat and fish through canning, curing, smoking, and freezing, use techniques that remove the moisture and make it possible to keep meat for much longer than its natural shelf life. However, improper preservation of meat leads to more than 40% of all reported cases of food borne illness according to the Center for Disease Control, meaning it is necessary for everyone to carefully, effectively practice safe storage practices and ensure the meat is well preserved. This book will show any potential meat preserver how to go about the process of storing meat for long term use in a variety of methods, while constantly keeping an eye to the possibility of food borne illness and the loss of freshness. You will learn everything you need to know to start the process of setting aside and preserving your meat, fish, and game. Starting with a series of charts and basic details about different kinds of meat and fish, from venison to beef to salmon, you will learn which animal products store best with which methods, which methods must be avoided, and which diseases are the greatest risk when you store meat. With this information in hand, you will start learning how the freezing, canning, curing, and smoking processes work. You will be given detailed outlines of each process starting with what equipment you will need. Experts in meat preservation have been interviewed and their insights have been included here to provide a detailed and full overview of everything you can expect in the process. From these interviews, you will start the process of understand what you need to effectively preserve meat products. You will learn what can lead to failure for all four methods, what the best possible storage locations are for each, and what materials should be avoided at all costs. Learn how smoking works and the timelines for every form of storage from the moment the animal is butchered to the moment it needs to be preserved. No matter what kind of animal you are preserving, this book will provide the details you need to effectively store the meat for later use. Atlantic Publishing is a small, independent publishing company based in Ocala, Florida. Founded over twenty years ago in the company presidentâe(tm)s garage, Atlantic Publishing has grown to become a renowned resource for non-fiction books. Today, over 450 titles are in print covering subjects such as small business, healthy living, management, finance, careers, and real estate. Atlantic Publishing prides itself on producing award winning, high-quality manuals that give readers up-to-date, pertinent information, real-world examples, and case studies with expert advice. Every book has resources, contact information, and web sites of the products or companies discussed.

Die Bulletproof-Diät

Verliere bis zu einem Pfund pro Tag, ohne zu hungern, und erlange deine Energie und Lebensfreude zurück

Author: Dave Asprey

Publisher: Riva Verlag

ISBN: 3864139708

Category: Health & Fitness

Page: 304

View: 5207

Mit Mitte 20 war Dave Asprey ein erfolgreicher Unternehmer im Silicon Valley und Multimillionär. Doch er wog auch 140 Kilo, und das obwohl er der Empfehlung seiner Ärzte folgte, an sechs Tagen pro Woche nur 1800 Kalorien zu essen und 90 Minuten zu trainieren. Als sein Übergewicht ihm zunehmend die Sinne zu vernebeln begann und Heißhungerattacken ihm Energie und Willenskraft raubten, fing Asprey an, die Technologien, mit denen er reich geworden war, selbst zu nutzen, um seine eigene Biologie zu "hacken". Er investierte 15 Jahre und 300?000 Dollar in alle erdenklichen Testverfahren und Selbstversuche, vom EEG bis zu einem Aufenthalt in einem tibetischen Kloster, um herauszufinden, wie er seinem Körper und Geist ein maximales Upgrade verschaffen konnte. Bulletproof – auf Deutsch "kugelsicher" oder "unverwundbar" – nennt er den Status, in dem man konstante Höchstleistung bringen kann, ohne auszubrennen oder krank zu werden. Asprey gelang es, seinen IQ um mehr als 20 Punkte zu erhöhen, sein biologisches Alter zu senken und ohne Kalorienzählen oder Sport 50 Kilo abzunehmen. Seine vielfältigen Erkenntnisse versammelt er in diesem Buch. Die Bulletproof-Diät hemmt entzündliche Prozesse im Körper, sorgt für schnellen, hungerfreien Gewichtsverlust und höchste Leistungsfähigkeit. Anstelle eines Frühstücks gibt es den berühmten Bulletproof-Kaffee mit Kokosöl und Butter, der lange sättigt und einen dauerhaften Energieschub verschafft. Kalorienzählen ist nicht nötig und auch bei weniger Schlaf und weniger Sport wird das überschüssige Fett nur so dahinschmelzen.

Holistic Dental Care

The Complete Guide to Healthy Teeth and Gums

Author: Nadine Artemis

Publisher: North Atlantic Books

ISBN: 1583947213

Category: Health & Fitness

Page: 152

View: 2598

A comprehensive guide to natural, do-it-yourself oral care, Holistic Dental Care introduces simple, at-home dental procedures that anyone can do. Highlighted with fifty-three full-color photos and illustrations, this book offers dental self-care strategies and practices that get to the core of the problems in our mouths--preventing issues from taking root and gently restoring dental health. Based on a "whole body approach" to oral care, Holistic Dental Care addresses the limits of the traditional approach that treats only the symptoms and not the source of body imbalances. Taking readers on a tour of the ecology of the mouth, dental health expert and author Nadine Artemis describes the physiology of the teeth and the sources of bacteria and decay. Revealing the truth about the artificial chemicals in many toothpastes and mouthwashes, Artemis also discusses the harmful effects of mercury fillings and the much safer ceramic filling options that are available. Covering topics that include healthy nutrition, oral care for children, and the benefits of botanical substances and plant extracts for maintaining oral health, Artemis introduces a comprehensive eight-step self-dentistry protocol that offers an effective way to prevent decay, illness, acidic saliva, plaque build-up, gum bleeding, inflammation, and more.

The American Farmer's Encyclopedia

Embracing All the Recent Discoveries in Agricultural Chemistry, and the Use of Mineral, Vegetable and Animal Manures, with Descriptions and Figures of American Insects, Injurious to Vegetation. Being a Complete Guide for the Cultivation of Every Variety of Garden and Field Crops. Illustrated by Numerous Engravings of Grasses, Grains, Animals, Implements, Insects, Etc

Author: Cuthbert William Johnson,Gouverneur Emerson

Publisher: N.A

ISBN: N.A

Category: Agricultural chemistry

Page: 1179

View: 4643

Eating Between the Lines

A Guide to Food Labels

Author: Kimberly Lord Stewart

Publisher: St. Martin's Press

ISBN: 146680212X

Category: Health & Fitness

Page: 352

View: 7193

So many labels, so little time—just tell me what to buy! If you—like millions of other Americans—still don't know how to read food labels and are frustrated by the hundreds of nutrition and health claims as well as statements like free-range and grassfed, it's time to learn what you're really putting into your body...find out how to select the most healthy foods at the supermarket and still get dinner on the table by 6:00 pm with EATING BETWEEN THE LINES Shopping is no longer as simple as deciding what's for dinner. Food labels like "organic," "natural," "low carb," and "fat free!" scream out at you from every aisle at the supermarket. Some claims are certified by authoritative groups such as the FDA and USDA, but much of our country's nutrition information is simply a marketing ploy. If you want to know what food labels really mean—and what they could mean to your health—EATING BETWEEN THE LINES will explain why: --Chickens labeled "free range" may never actually see daylight --Organic seafood may be a misnomer. --The words "hormone-free" on pork, eggs and poultry is meaningless --"Low fat" cookies and "heart-healthy" cereals may contain heart damaging trans-fatty acids ...and more. Organized by supermarket section, from the vegetable aisle to the dairy case, EATING BETWEEN THE LINES also features more than seventy actual food labels and detachable shopping lists for your convenience—and to help bring the best food to the table for you and your family.

Books in Print 2009-2010

Author: N.A

Publisher: N.A

ISBN: 9780835250191

Category: Publishers' catalogs

Page: N.A

View: 4804

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