Search Results: the-old-farmer-s-almanac-best-home-baking

The Old Farmer's Almanac Best Home Baking

Irresistible Recipes from America's Blue Ribbon Bakers

Author: Old Farmer's Almanac

Publisher: Yankee Pub

ISBN: 9781571983855

Category: Cooking

Page: 192

View: 3748

Best Home Baking, brought to you by the editors of the venerable Old Farmers Almanac, features prizewinning baked goods from Americas country fairs and food festivals, as well as bonus recipes carefully selected from the Almanacs own cooking contests. From Breads and Muffins to Cakes and Pies to Brownies, Bars, and Cookies, youll find many tasty treats here that are sure to please your family and friends for years to come. As a special add-on value, this fun and easy-to-use recipe book also includes valuable Blue Ribbon Tips, with inside hints and helps from Americas best amateur bakers. Makes a wonderful gift for anyone interested in baking or great foodincluding yourself!

The Old Farmer's Almanac Garden Fresh Cookbook

Author: Old Farmer's Almanac

Publisher: Yankee Pub

ISBN: 9781571985415

Category: Cooking

Page: 336

View: 1560

Includes over three hundred recipes that focus on using garden-fresh vegetables, with tips and advice for herb, vegetable, and edible flower gardening.

The Old Farmer's Almanac Blue Ribbon Recipes

Author: Polly Bannister

Publisher: Yankee Pub

ISBN: 9781571983565

Category: Cooking

Page: 160

View: 7220

Fairs that celebrate local harvests, agricultural traditions, and coastal fish and seafood industries have long been famous for delicious food. For many people, the highlight of these events is the cooking competition, featuring baked goods, jam, pickles and more. Here, the editors of The Old Farmers Almanac have gathered championship recipes, as well as the comments, hard-won secrets, and tips of award-winning cooks. With ideas for everything from appetizers to desserts, youre sure to find a dish for every appetite and occasion.

The Old Farmer's Almanac Readers' Best Recipes

and the Stories Behind Them

Author: Old Farmer’s Almanac

Publisher: Houghton Mifflin Harcourt

ISBN: 1571987185

Category: Cooking

Page: 288

View: 8014

For years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbook—The Old Farmer’s Almanac Readers’ Best Recipes and the Stories Behind Them. These are home cooks’ best-loved, most-requested recipes—the dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions—with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes’ origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasure.

The Old Farmer's Almanac Comfort Food

Every dish you love, every recipe you want

Author: Ken Haedrich

Publisher: Houghton Mifflin Harcourt

ISBN: 1571986685

Category: Cooking

Page: 336

View: 6193

Every dish you love, every recipe you want! Comfort Food, the newest cookbook from award-winning cookbook author Ken Haedrich and the editors of the Almanac, is a collection of more than 200 recipes that you will love to make, love to serve, and love to keep. Here you’ll find everything from familiar favorites kicked up a notch for today’s tastes to classic dishes that heat up the kitchen, warm the heart, and spark old memories while inspiring new ones, including Chicken Parmesan Potpie, Super-Creamy Mac and Cheese, Best Ever Coconut Cream Pie, and more! For a taste of home that satisfies the appetite and delights the senses, thumb the pages of The Old Farmer’s Almanac Comfort Food. Its saucy, cheesy, chewy, gooey, sweet, simple, “lick-the-bowl”-delicious dishes will be treasured by anyone who likes to cook—and everyone who likes to eat.

The Old Farmer's Almanac for Kids

Author: Old Farmer’s Almanac

Publisher: Houghton Mifflin Harcourt

ISBN: 1571987177

Category: Juvenile Nonfiction

Page: 192

View: 3598

Fascinating stories, fun facts, and activities that provide hours of edu-tainment make a winning formula for this biannual series created for kids ages 8 and up. This brand-new edition includes chapters with features on . . . • Astronomy: Earth’s volcanoes and other planetary wonders • Calendar: origin of the birthday cake, why we save daylight time, and more “special” days • Health: fun facts about your brain; uncommon advice for the common cold; why we have burps, gas, and other unmentionables • Weather: wildfire weather, facts about fog • Food: the history of the hot dog, the making of maple syrup, the first frozen dinner, lunchbox recipes • Accomplished Kids: kids who made amazing discoveries, kids who help to make the world a better place • Nature: a bug guide, little-known facts about nuts, poison dart frogs • In the Garden: secrets of composting, growing a bean teepee and other edibles, plus fun crafts • Sports: a wooden car derby, plus adventurers Sam Patch (falls jumper), Jay Cochrane (wire walker), and Charles F. Lummis (cross-country hiker) • Amusement: tips for setting a record, advice for whistlers, and more • Plus too much more to mention!

Country Baking

Simple Home Baking with Wholesome Grains and the Pick of the Harvest

Author: Ken Haedrich

Publisher: N.A

ISBN: 9781578660681

Category: Cooking

Page: 346

View: 3253

Presents recipes for quick breads, yeast breads, pies, tarts, cakes, cookies, and crackers

Blue Ribbon Recipes

Award-winning Recipes from Americaʼs Country Fairs

Author: Polly Bannister

Publisher: Time Life Education

ISBN: 9780783549354

Category: Cooking

Page: 160

View: 6481

Through the years, across America, county fairs, food festivals, bake-offs, and national cooking competitions are held. Gathered in this cookbook are the championship recipes--and their histories--from cooks around the country.

Apple Pie Perfect

100 Delicious and Decidedly Different Recipes for America's Favorite Pie

Author: Ken Haedrich

Publisher: Harvard Common Press

ISBN: 9781558322257

Category: Cooking

Page: 250

View: 5031

A collection of one hundred recipes for apple pie covers single crusts, decorative crusts, crumb toppings, and more.

The Old Farmer's Almanac

Calculated on a New and Improved Plan for the Year of Our Lord 2012

Author: Old Farmer's Almanac

Publisher: Houghton Mifflin Harcourt

ISBN: 1571985441

Category: Reference

Page: 288

View: 4242

A compilation of practical advice and folklore features weather forecasts for the United States, planting tables, health remedies, horoscopes, recipes, games and puzzles, and other entertaining and useful information

The Old Farmer's Almanac 2015

Author: Old Farmer's Almanac

Publisher: Houghton Mifflin Harcourt

ISBN: 1571986391

Category: Reference

Page: 304

View: 4546

Presents a compilation of practical advice and folklore, featuring weather forecasts for the United States, planting tables, health remedies, horoscopes, recipes, games and puzzles and other entertaining and useful information, all in an attractive layout with dozens of full-color pages.

Dessert Circus at Home

Fun, Fanciful, And Easy-To-make Desserts

Author: Jacques Torres,Christina Wright,Kris Kruid

Publisher: Harper Collins

ISBN: 0688166075

Category: Cooking

Page: 320

View: 4416

Presents an array of easy-to-prepare desserts, including selections for children

The Old Farmer's Almanac Everyday Cookbook

Author: N.A

Publisher: Yankee Pub

ISBN: 9781571984630

Category: Cooking

Page: 336

View: 7119

Collects over four hundred recipes for American cuisine, including recipes for breakfast, soups, entrees, breads, and desserts, and instructions for canning and preserving foods.

The Old Farmer's Almanac 2013

Author: Old Farmer’s Almanac

Publisher: Houghton Mifflin Harcourt

ISBN: 0544086929

Category: Reference

Page: 288

View: 9534

America’s best-selling annual publication is also the most beloved. A reference book that reads like a magazine, the Almanac contains “everything under the Sun, including the Moon”—facts, feature articles, and advice that are “useful, with a pleasant degree of humor.” The 2013 edition, which marks the publication’s 221st anniversary, will feature • weather predictions for every day and climatic trends for each season, plus hints of how a low sunspot cycle could influence conditions in the coming years • the most accurate astronomical data in the solar system, with best-viewing recommendations for every month • safe and easy home remedies for each season’s most common—and uncomfortable—aches and ailments • fail-safe gardening tips to ensure a hefty harvest, ideas for using vegetable plants as ornamentals, plus gardening by the Moon • delicious recipes for homebaked cakes, cookies, and pies; plus readers’ best bacon dishes • amusing and enlightening articles on raising children, kisses, and why pets bite (and how to stop them) and much, much more! Added value this year: • 80 full-color pages • full-color national weather maps of winter and summer forecasts

The Old Farmer's Almanac 2006

Author: Old Farmer's Almanac

Publisher: Yankee Pub

ISBN: 9781571983688

Category: Reference

Page: 320

View: 5790

A special edition of the Old Farmer's Almanac features a collection of helpful advice, recipes, lore, humor, and weather forecasts for Boston and New England.

The Farmer's Wife Canning and Preserving Cookbook

Over 250 Blue-Ribbon recipes!

Author: Lela Nargi

Publisher: Voyageur Press

ISBN: 1616731826

Category: Cooking

Page: 224

View: 1274

The spiced peaches and icebox pickles, dilly beans and tomatoes in every shape and form, the blackberry jam and hot pepper jelly--it’s summer, and a whole world of summers past, in a jar. Pack the pantry the way Grandma did, and put away the sweetest fruits and preserves, the most tender savory vegetables, the taste of the sunny day and the scent of the crisp harvest air, with more than 250 blue-ribbon canning and preserving recipes culled from The Farmer’s Wife magazine. A reliable resource for the farm wife, the new mother, the suburban transplant, the magazine shared recipes that made the kitchen sing and the family sigh with contentment. Along with instructions for canning and preserving fruits and vegetables from your garden or the farmer’s market, this wonderful cookbook, like an old family friend, offers recipes for using the tomato sauce, raspberry jam, peaches, and other tasty fruits and vegetables that you’ve “put by.”

Best Home Baking

Irresistible Recipes from America's Blue Ribbon Bakers

Author: Polly Bannister

Publisher: Time Life Education

ISBN: 9780737000252

Category: Cooking

Page: 160

View: 1772

The Old Farmer's Almanac has entertained and educated its readers with tried-and-true gardening tips for more than 200 years. Flower Gardening Secrets brings together the best of that material for backyard gardeners.

Go With Me

Author: Castle Freeman

Publisher: Gerald Duckworth & Co

ISBN: 0715640194

Category: Fiction

Page: 176

View: 6834

Somewhere in backwoods Vermont, a young woman refuses to back down in the face of threats from a violent local villain. Her boyfriend has fled the state in fear, and local law enforcement can do nothing to protect her. And so she resolves not only to stand her ground, but also to fight back. A pair of unlikely allies - Lester, a crafty old-timer, and Nate, built like a tractor and not much smarter - join her cause, willing to do whatever it takes. An eccentric Greek chorus of locals - wry, witty, sceptical, and not always entirely sober - keep a running commentary in the background as the threesome's quest reaches its terrifying conclusion.

Madeline and the Old House in Paris

Author: N.A

Publisher: Viking Books for Young Readers

ISBN: 0670784850

Category: Juvenile Fiction

Page: 48

View: 5901

When Lord Cucuface, head of Madeline's school, takes a telescope from the attic during a surprise inspection, its ghostly owner convinces Madeline to help get it back, with help from neighbor Pepito and her fellow orphans.

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