Search Results: the-old-farmer-s-almanac-colonial-cookbook

The Old Farmer's Almanac Garden Fresh Cookbook

Author: Old Farmer's Almanac

Publisher: Yankee Pub

ISBN: 9781571985415

Category: Cooking

Page: 336

View: 4754

Includes over three hundred recipes that focus on using garden-fresh vegetables, with tips and advice for herb, vegetable, and edible flower gardening.

Poor Richard's Almanac

Author: Benjamin Franklin

Publisher: N.A

ISBN: N.A

Category: Almanacs, American

Page: 132

View: 2244

Contains the introductory pages to the 1757 edition of the Almanac, and many anecdotes and essays.

Poor Richard's Almanack

Author: Benjamin Franklin

Publisher: Barnes & Noble Publishing

ISBN: 9780760762011

Category: Almanacs, American

Page: 302

View: 5253

Poor Richard's Almanack is one of Benjamin Franklin's most charming creations. He delighted in cloaking his writing behind a variety of literary personas, and Richard Saunders remains one of his most beloved. Some critics have complained that Poor Richard reveals the shallow materialism at the heart of Franklin's homespun philosophy and, by extension, at the heart of America itself. Even so, Almanack holds a central place in understanding Franklin and his evolution from humble tradesman to founding father as well as providing a window into colonial America. Franklin's sharp wit still retains its ability to surprise and delight readers today.

The Old Farmer's Almanac Colonial Cookbook

Author: Clarissa M. Silitch

Publisher: N.A

ISBN: N.A

Category: Cookery, American

Page: 64

View: 8102

Yellow Woman and a Beauty of the Spirit

Author: Leslie Marmon Silko

Publisher: Simon and Schuster

ISBN: 1439128324

Category: History

Page: 208

View: 3716

Bold and impassioned, sharp and defiant, Leslie Marmon Silko's essays evoke the spirit and voice of Native Americans. Whether she is exploring the vital importance literature and language play in Native American heritage, illuminating the inseparability of the land and the Native American people, enlivening the ways and wisdom of the old-time people, or exploding in outrage over the government's long-standing, racist treatment of Native Americans, Silko does so with eloquence and power, born from her profound devotion to all that is Native American. Yellow Woman and a Beauty of the Spirit is written with the fire of necessity. Silko's call to be heard is unmistakable; there are stories to remember, injustices to redress, ways of life to preserve. It is a work of major importance, filled with indispensable truths--a work by an author with an original voice and a unique access to both worlds.

The Old Farmer's Almanac Everyday Cookbook

Author: N.A

Publisher: Yankee Pub

ISBN: 9781571984630

Category: Cooking

Page: 336

View: 7778

Collects over four hundred recipes for American cuisine, including recipes for breakfast, soups, entrees, breads, and desserts, and instructions for canning and preserving foods.

The Old Farmer's Almanac for Kids

Author: Janice Stillman

Publisher: Yankee Pub

ISBN: 9781571983589

Category: Juvenile Nonfiction

Page: 191

View: 1607

The American classic now mixes wacky and wonderful stories, facts, and activities for children, covering weather, astronomy, gardening, history, the outdoors, nature, sports, and more. Original.

Catalog of Copyright Entries. Third Series

1976: January-June: Index

Author: Library of Congress. Copyright Office

Publisher: N.A

ISBN: N.A

Category: Copyright

Page: 1620

View: 4875

The Old Farmer's Almanac Comfort Food

Every Dish You Love, Every Recipe You Want

Author: Ken Haedrich

Publisher: Houghton Mifflin Harcourt

ISBN: 1571986480

Category: Cooking

Page: 288

View: 6425

Presents over two hundred recipes for such comfort foods as onion and bacon tarts, potato and artichoke au gratin, sausage meat loaf, super-creamy mac and cheese, and chicken parmesan potpie.

Daily Reading Activities: Spring

Author: N.A

Publisher: Remedia Publications

ISBN: 9781596398085

Category:

Page: N.A

View: 1685

Food for Good

Author: Lisa King,Michael Meredith

Publisher: Allen & Unwin

ISBN: 1760639931

Category: Cooking

Page: 192

View: 3302

Eat My Lunch is a thriving social enterprise whereby for every lunch ordered they give a lunch to a child in a low-decile school in Auckland, Hamilton and Wellington. Every day volunteers also come in to help make the lunches for the kids early in the morning. Developed by renowned chef Michael Meredith the recipes are delicious, and include dinners as well as salads, wraps, sandwiches, soups, main meals, sweet treats and essentials. They are family friendly and easy to make. Food for Good includes heart-warming images of children and volunteers, and the back story of Eat My Lunch. Packed full of lovely recipes. this book reflects the warm, positive, can-do spirit of Eat My Lunch and it's a practical must-have for every kitchen.

The Almanac

A Seasonal Guide to 2019

Author: Lia Leendertz

Publisher: Mitchell Beazley

ISBN: 1784725854

Category: Reference

Page: 272

View: 8536

THE ORIGINAL & BESTSELLING ALMANAC 'I love this gem of a book' - Cerys Matthews The Almanac: A Seasonal Guide to 2019 reinvents the tradition of the rural almanac for a new audience. It gives you the tools and inspiration you need to celebrate, mark and appreciate each month of the year in your own particular way. Divided into the 12 months, a set of tables each month gives it the feel and weight of a traditional almanac, providing practical information that gives access to the outdoors and the seasons, perfect for expeditions, meteor-spotting nights and beach holidays. There are also features on each month's unique nature, such as the meteor shower of the month, beehive behaviour, folklore and stories, seasonal recipes and charts tracking moon phases and tides. Why not try identifying trees by their bare buds in January; Enjoy a broad bean, pea shoot & pecorino salad in June; Discover the story of gourmet garlics and how to plant them in October. You will find yourself referring to the almanac all year long, revisiting it again and again, and looking forward to the next edition as the year draws to a close. Praise for The Almanac: A Seasonal Guide to 2018: 'The perfect companion to the seasons' - India Knight 'A richly layered book of events, celebrations and everyday information that together create a beautiful, fascinating resource . . . In the single month I've had my hands on it, the book has quietly "worked".' - Telegraph 'Beautifully written, this pocket-sized guide is a labour of love and will remind you to appreciate little moments throughout the year.' - Gardens Illustrated 'Elegant . . . an ideal stocking filler.' - The English Garden

The Old Farmer's Almanac for Kids

Author: Old Farmer’s Almanac

Publisher: Houghton Mifflin Harcourt

ISBN: 1571987177

Category: Juvenile Nonfiction

Page: 192

View: 1132

Fascinating stories, fun facts, and activities that provide hours of edu-tainment make a winning formula for this biannual series created for kids ages 8 and up. This brand-new edition includes chapters with features on . . . • Astronomy: Earth’s volcanoes and other planetary wonders • Calendar: origin of the birthday cake, why we save daylight time, and more “special” days • Health: fun facts about your brain; uncommon advice for the common cold; why we have burps, gas, and other unmentionables • Weather: wildfire weather, facts about fog • Food: the history of the hot dog, the making of maple syrup, the first frozen dinner, lunchbox recipes • Accomplished Kids: kids who made amazing discoveries, kids who help to make the world a better place • Nature: a bug guide, little-known facts about nuts, poison dart frogs • In the Garden: secrets of composting, growing a bean teepee and other edibles, plus fun crafts • Sports: a wooden car derby, plus adventurers Sam Patch (falls jumper), Jay Cochrane (wire walker), and Charles F. Lummis (cross-country hiker) • Amusement: tips for setting a record, advice for whistlers, and more • Plus too much more to mention!

The Old Regime and the Revolution

The controversial bestselling guide to the origins of the French Revolution

Author: Alexis de Tocqueville

Publisher: Harriman House Limited

ISBN: 0857193015

Category: Business & Economics

Page: 190

View: 8343

A profound and elegantly written investigation into the true causes of the French Revolution, this masterpiece by Alexis de Tocqueville remains as lively, counter-intuitive and memorable as on its first publication. Originally a bestseller simultaneously in France and Britain, today it sits at the top of book charts in China, and is beloved by historians and journalists as one of the most penetrating and creative analyses of an event that changed the face of the world.

Yankee

Author: N.A

Publisher: N.A

ISBN: N.A

Category: New England

Page: N.A

View: 724

Go With Me

Author: Castle Freeman

Publisher: Gerald Duckworth & Co

ISBN: 0715640194

Category: Fiction

Page: 176

View: 1667

Somewhere in backwoods Vermont, a young woman refuses to back down in the face of threats from a violent local villain. Her boyfriend has fled the state in fear, and local law enforcement can do nothing to protect her. And so she resolves not only to stand her ground, but also to fight back. A pair of unlikely allies - Lester, a crafty old-timer, and Nate, built like a tractor and not much smarter - join her cause, willing to do whatever it takes. An eccentric Greek chorus of locals - wry, witty, sceptical, and not always entirely sober - keep a running commentary in the background as the threesome's quest reaches its terrifying conclusion.

The Old Farmer's Almanac

Author: Robert Bailey Thomas

Publisher: N.A

ISBN: N.A

Category: Agriculture

Page: N.A

View: 746

The Old Farmer's Almanac Readers' Best Recipes

and the Stories Behind Them

Author: Old Farmer’s Almanac

Publisher: Houghton Mifflin Harcourt

ISBN: 1571987185

Category: Cooking

Page: 288

View: 9647

For years, readers of The Old Farmer’s Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbook—The Old Farmer’s Almanac Readers’ Best Recipes and the Stories Behind Them. These are home cooks’ best-loved, most-requested recipes—the dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions—with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes’ origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasure.

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